The Greenhouse Barbecue Expands Its “Green” Footprint to T-Nagar
The Greenhouse Barbecue, a leading vegetarian continental barbecue in Chennai is delighted to announce the grand opening of ils second branch in the vibrant neighbourhood of T-Nagar. The new location is set to open its doors on 1st September 2024 and bring its distinctive dining experience to a wider audience across the city
Since its inception in 2019. The Greenhouse Barbecue has established itself as Chennai’s premier destination for vegetarian barbecue enthusiasts. The brand’s success lies in its steadfast commitment to the Farm to Folk philosophy which focuses on using only the freshest produce from local farms, cold-pressed olls, and absolutely no additives or preservatives. This dedication to quality and transparency has gamered The Greenhouse Barbecue a loyal following of customers who appreciate wholesome flavourful vegetarian cuisine
The new T-Nagar branch has been designed to replicate the welcoming and cosy atmosphere of the first branch on Poonamalle High Road while also introducing new elements that elevate the dining experience A hallmark of The Greenhouse Barbecue experience is the transparant kitchen concept, where diners can observe the culinary team at work, fostering complete trust in the food preparation process. This open kitchen layout has become a defining feature of the brand, reflecting its commitment to honesty and transparency in every dish served
At The Greenhouse Barbecue, the dining experience is centred around variety and abundance. The extensive buffet at the new T-Nagur branch will offer a wide selection of appetisers, soups starters, main courses, salads, and desserts, catering to diverse lastes and preferences. The menu will change weekly offering customers a fresh perspective every lime they dine at the restaurant. The highlight of the meal is undoubtedly the bottomless vegetarian kebabs served at the lable These kebabs, crafted from the freshest ingredients. exemplify the restaurant’s dedication to providing a hearty and satisfying dining experience
The Greenhouse Barbecue was co-founded by Abhishek. N Murali Sai Kashyap and the late Dr Chef Soundararajan, a visionary chef who played a pivotal role in shaping the restaurants menu flavours and overall ethos. Or Chef Soundararajan’s legacy lives on in every dish served at The Greenhouse Barbecue with the new I-Nagar branch continuing to uphold the culinary principles he established. His influence can be tasted in the robust flavours and innovative vegetarian offerings that have become synonymous with The Greenhouse Barbecue brand
The opening of the T-Nagar branch is more than just an expansion: it is a celebration of the culinary journey that The Greenhouse Barbecue has undertaken since its inception. The new branch promises to deliver the same cherished vegetanan barbecue experience with a focus on quality freshness, and flavour that has defined the brand from the outset. TheGreenhouse Barbecue invites all food lovers to join in and experience the joy of delicious vegetarian cuisine and grill in an environment that fills both hearts and tummies with contentment
